The spring season has been a welcome sight after such a long and harsh winter.  Our garden manager Hannah and property manager Beth has been on the job since the start of May to help prepare the soil, weed the rows, and get some seeds into the ground.  What has made this year so different from past summers is the amount of planning and attention to detail that has jumpstarted the garden.  We typically don’t see much produce from the garden in the Farm dining hall up until later in first session, but this summer we’ll have produce available for our camp staff training week!  Have a look at some of the early progress:IMG_7771


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